Category Archives: News

Beer of the month: Belgoo Luppo from Belgoobeer — Binche
Belgoo Luppo is a top fermented dry hopping blond ale made with barley and oats.
It is a 100% natural, non-filtered beer without any spices, with prounounced grapefruit and passion fruit aromas from the used hops. It has a bitterness of 34 IBU.
Like all Belgoo beers, it gets a last fermentation in the bottle by adding yeast just before bottling.No sugars are added during the brewing process.

Belgoo Luppo  is ideal as aperitif because of it’s dry character and accompanies perfectly seafood and salades.

Come and taste Orval, young Orval , 1 year old and 2 year old.

Woensdag 18-04-2012 opnames van Aspe in Hotel Crdoeanier en Café Rose Red

The only Trappist bock beer in the world and the only bock beer that continues to ferment slightly in the bottle. This unique seasonal product is available from autumn. Ruby-red colour with a full taste and a malty smell. The aftertaste is slightly bitter due to the burnt malt and hops.

7% vol. alc., pouring temperature 10-14 ºC

The absolute top quality in the hierarchy of the St. Bernardus beers. It is also the beer with the highest alcohol content (10.50 %).
A dark ivory coloured beer with a high fermentation.
The show piece of the brewery.
Thanks to its soft and unconditionally genuine aroma, the beer can be smoothly tasted.
The Abt has a very fruity flavour.